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English
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Description
Cook's Country magazine is dedicated to honest-to-goodness American home cooking, offering quick, easy and satisfying meals that don't take hours to put on the table. Every recipe we publish has been tested and retested 20, 30, sometimes 50 times until we come up with a recipe that will work the first time and every time you make it. And each issue of Cook's Country is 100% ADVERTISING FREE, so you get unbiased and objective information
...Author
Series
Country cooking school mysteries volume 1
Pub. Date
2012.
Physical Desc
viii, 296 pages ; 18 cm.
Language
English
Description
While preparing their students for the Southern Missouri Showdown, Betts and Gram, the owners of Gram's Country Cooking School, stumble upon the dead body of a local theater owner in their supply room and must serve up a killer before they take the fall for the crime.
Author
Series
Country cooking school mysteries volume 2
Pub. Date
2012.
Physical Desc
293 pages ; 18 cm.
Language
English
Description
While searching for the killer of a foodie tourist who turned up dead after one of her cooking classes, Isabelle "Betts" Winston must also help the ax-wielding ghost of Sally Swarthmore, one of Broken Rope, Missouri's legendary murderers, to prove that she was a victim, not a villain.
Author
Series
Country cooking school mysteries volume 3
Pub. Date
2013.
Physical Desc
293 pages ; 18 cm.
Language
English
Description
At Gram's Country Cooking School, Isabelle "Betts" Winston and her grandmother share their home-style culinary secrets. But what they keep to themselves are the secrets of Broken Rope, a quiet little Missouri town, that isn't nearly as quiet as it seems. A fresh school year begins as Gram and Betts anxiously await the arrival of their new crop of students. But their enthusiasm is thwarted when a stranger named Freddie O'Bannon arrives and claims...
Author
Series
Country cooking school mysteries volume 4
Pub. Date
2014.
Physical Desc
296 pages ; 18 cm.
Language
English
Description
Betts Winston has inherited more than her cooking skills from her grandmother, she can also see and talk to ghosts of people that once roamed the streets of Broken Rope, Missouri, in the days of the Old West. With Gram's Country Cooking School on spring break, Betts and Gram are taking part in this year's cowboy poetry convention, offering lessons on frying catfish over an open campfire. But when a staged gunfight ends in real death and her brother...
Author
Series
Country cooking school mysteries volume 5
Pub. Date
2015.
Physical Desc
ix, 293 pages ; 17 cm.
Language
English
Description
"With summer tourists flocking to Broken Rope, locals volunteer to keep chaos to a minimum. Old West skits are running smoothly, actors are behaving, and stagecoach rides are more popular than ever, but when a spectral visitor appears by ghost train, it's a job only Betts and Gram can handle. Gram soon starts having nightmares about their ghostly visitor's demise. And if a ghost and the hot summer weather weren't making things sticky enough, one of...
Series
Pub. Date
[2016]
Physical Desc
2 videodiscs (345 min.) : sound, color ; 4 3/4 in.
Language
English
Description
The ninth season features the best regional home cooking in the country from host Christopher Kimball and favorite chefs from America's Test Kitchen as they uncover blue-ribbon regional specialties from across the country, and classic fare in need of a makeover. Also includes tips and techniques, food tastings, equipment tests, and printable versions of all 31 recipes.
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